Cambodia Red Pepper - Sarabar

Cambodia Red Pepper 22 g

35,91 € / 100 g

In stock



Originally from Kampot province in Cambodia, this red pepper has a red-brown color and contains very hot and powerful notes. This is a captivating pepper, with a rare elegance, with hints of baked bread, citrus, spices and pineapple.


Poivre Kampot rouge du Cambodge 100%.






Importer of spices and peppers, Sarabar research in areas of production, the best spices in the world. Once selected, they are immediately sent to France by plane to be conditioned. This allows to offer peppers and spices as fresh as possible, but also of precise origin.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.

cook with talent

The red pepper from Cambodia will be adequate with chicken, white meats, soups, broth, marrow bone, kidneys, lamb, cooked salads and anchovies. Indeed, he can replace the black pepper.
The right match