Madagascar Pink Pepper - Sarabar

Madagascar Pink Pepper 10 g

81,00 € / 100 g

Out of stock


Pink pepper is actually a false pepper. Grown in Madagascar, it is originally from Reunion Island and is also known as Bourbon pepper. Pink pepper offers a pleasant enough flavor, almost sweet at first, then aromatic, spicy and hot. 


Poivre rose de Madagascar 100%.






Importer of spices and peppers, Sarabar research in areas of production, the best spices in the world. Once selected, they are immediately sent to France by plane to be conditioned. This allows to offer peppers and spices as fresh as possible, but also of precise origin.

cook with talent

The pink pepper does not bear the cooking with the exception of very soft cooking like en papillote, but without acidity. It is recommended for sauces with cream, white meats, poultry, kidneys, tartars, fishes or marinated shellfishes. It flavors very well summer salads, cottage and goat cheeses.