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Smoked wild eel - Olsen

Smoked wild eel 100 g

Smoked wild eel - Olsen
£13.60
16,00 € / 100 g

Out of stock

description

Issued from traditional fishing in the Baltic Sea, this wild eel is traditionally smoked on the fire of alder or beech wood.

Its gray colored flesh is very delicate and tender.

Ingredients

Eel (Anguilla Anguilla), salt.

Origin

Denmark

Brand

Olsen

Producer

Since 1991, the team Olsen is carried by a challenge: give acclaim to the wild smoked salmon from the Baltic sea.

the biggest names in French gastronomy, critics and food writers have unanimously recognized the high quality range of smoked salmon < / strong> Olsen and the other Nordic specialties of the house.

thus, in France, numerous restaurants, caterers and famous luxury department stores offer exclusive a range of Olsen products.

Shelf life information

Once received, you have 21 days to use your wild smoked eel. Please note, it does not freeze.

cook with talent

The wild smoked eel is ideal for an aperitif, a toast or a blini with a knob of butter.

 
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