Mackerel filets cooked with curry and almonds - La Belle-Iloise

Mackerel filets cooked with curry and almonds 112,5 g

4,62 € / 100 g

In stock



Mackerel fillets cooked in curry and almonds offer original flavors which enrich your plate. Mackerels Belle-Iloise are working with a method of preparation, specific to canning. This method focuses on manual labor, quality products, absolute freshness.

This product combines the subtlety of curry, its pretty yellow color and crunchy toasted almonds ...


Mackerel fillets (58%), water, rapeseed oil, red peppers (3,3%), vinegar of alcohol, mustard (water, mustard grains, vinegar, salt, antioxidant E 224 (contains sulfites)), acidifying : citric acid, extra virgin olive oil, onions, coconut milk, grilled almonds (1,2%), aromatic herbs, curry (0,59%) (contains mustard grains), salt, tapioca starch, thickeners : xanthan gum, yeast extract.


Bretagne, France


La Belle-Iloise


Located near the fishing port of Quiberon, once one of the biggest sardine ports in France, La Belle-Iloise House was founded in 1932 by Georges Hilliet. 80 years have passed and the founder's family continues to offer fans what is best in the field of canned fish.

Therefore, the cannery uses only raw materials of first choice, hand prepared in accordance with the traditions to preserve the flavor of the fish.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.

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