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Smoked trout - organic - Olsen

Smoked trout - organic 150 g

Smoked trout - organic - Olsen
£10.20
8,00 € / 100 g

Out of stock

description

organic smoked trout comes from a French organic fish farming respectful of the environment and fish. Power is controlled, limited medical treatment and quality strictly controlled water.

The trout is smoked cold on wood fire.

Ingredients

Trout (Oncorhynchus mikiss) raised in France, salt.

Origin

France

Brand

Olsen

Producer

Since 1991, the team Olsen is carried by a challenge: give acclaim to the wild smoked salmon from the Baltic sea.

the biggest names in French gastronomy, critics and food writers have unanimously recognized the high quality range of smoked salmon < / strong> Olsen and the other Nordic specialties of the house.

thus, in France, numerous restaurants, caterers and famous luxury department stores offer exclusive a range of Olsen products.

Shelf life information

Once received, you have 21 days to consume your organic smoked trout. Please note, it does not freeze.

cook with talent

smoked trout is ideal for an aperitif, a blini or a slice of toasted bread.

 
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