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Organic extra chestnut jam 250 g

£5.16

2,40 € / 100 g

Out of stock

description

This chestnut jam is prepared using fruits that are freshly picked in Limousin. It contains no acidity corrector nor emulsifier; only sugar and sometimes pectins are used to make this jam.

Ingredients

Chestnuts (60%)*, sugar*, pectin (gelifier, provided the fruits did not have enough of it). * Products from organic farming.

Origin

Limousin, France

Brand

Mima Bio

Producer

Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.

Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.

Shelf life information

After opening, store in a cool place and consume within three weeks.

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