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Organic einkorn 420 g

£3.92

1,00 € / 100 g

Out of stock

description

Mima offers you delicious and healthy vegetables. These lentils are grown in Gers and Tarn-and-Garonne. This cereal is often used for preparing bread or cakes made from einkorn flour. They are picked when ripe, then they are directly put in a jar to preserve all their nutritional properties. They contain no GMO, colouring agent, preservatives and additives.

Ingredients

Einkorn*, water, Guérande salt.

* : Products from organic farming.

Allergens : gluten. May contain soybean.

Origin

South-West, France

Brand

Mima Bio

Producer

Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.

Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.

Shelf life information

After opening, store in a cool place and consume within two days.

cook with talent

Einkorn can be served cold in a salad or tabbouleh or it can be served hot in a soup. It can also accompany a blanquette of veal, fish or poultry.