Guinea fowl red label - supreme 4 x 190 g

£19.35

29,61 € / kg

Out of stock

description

The Red Label indicates that the product is of superior quality compared to standard products.

The guinea fowl consists of the filet, the aiguillette and the first part of the wing. It has a lean and tasty flesh, a subtle fragrance.

Ingredients

Guinea fowl 100%.

Origin

France

Brand

Edélices Boucherie

Producer

Based on our experience, we have selected the exceptional meat usually reserved for top chefs. To guarantee availability, freshness and quality at every moment, we work with the best producers worldwide. And since the traceability of meat is essential to ensure a quality product, a chain is implemented to track each product from production to marketing. You will find on each of our exceptional meat, the right labels to identify the link between the product and the animal or group of animals from which it originates, the corresponding slaughterhouse and the workshop in which it was prepared.

Shelf life information

guinea fowl farmer, gers, red label, Supreme, Meat

cook with talent

Please note, if the supreme is cooked too long, it will dry. Brown for 8 minutes each side over high heat and simmer. You can cook with a sauce with morels cream.