Tomato and clam sauce - Rustichella d'Abruzzo

Tomato and clam sauce 130 g

3,99 € / 100 g

In stock



Try an original recipe with this Rustichella d’Abruzzo Tomato and clam sauce . Warm up the sauce on low heat, add it to your pastas and heat everything up in a frying pan. Add olive oil and your pastas will be ready to be served.


Tomato pulp 55%, clams without their shells (Venus Gallina Méditerranéen) 31%, clams broth 8%, extra virgin olive oil 3%, salt, parsley 0,2%, onion, garlic 0,2%.


Abruzzo, Italy


Rustichella d'Abruzzo


Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.

Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.

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