Panzanella - Rustichella d'Abruzzo

Panzanella 280 g

2,29 € / 100 g

Out of stock


These Panzanella, is a typical condiment from southern Italy, made with grounded fresh tomatoes and olive oil. It is perfect in cold pastas salads or bruschettas.


Grounded tomatoes 70%, extra virgin olive oil 28%, salt, sugar, spices 0,01%, garlic 0,01%, aromas, antioxidant: E300, acidity regulator: E330.


Abruzzo, Italy


Rustichella d'Abruzzo


Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.

Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.

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