Sardines in extra virgin olive oil and green peppers - La Belle-Iloise

Sardines in extra virgin olive oil and green peppers 115 g

4,09 € / 100 g

In stock



Its strong taste and vegetal notes, green pepper goes perfectly with sardines and olive oil. On the palate, first of all indicates the fineness of sardines and the subtle green pepper softened by fruity touch of extra virgin olive oil.


Sardines 73%, extra virgin olive oil 23%, green pepper 3%, salt.


Brittany, France


La Belle-Iloise


Located near the fishing port of Quiberon, once one of the biggest sardine ports in France, La Belle-Iloise House was founded in 1932 by Georges Hilliet. 80 years have passed and the founder's family continues to offer fans what is best in the field of canned fish.

Therefore, the cannery uses only raw materials of first choice, hand prepared in accordance with the traditions to preserve the flavor of the fish.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.

The right match