Mini-nonnettes of Dijon - blackcurrant jam - Mulot Petitjean

Mini-nonnettes of Dijon - blackcurrant jam 190 g

5,10 € / 100 g

Off season. Will be back at the year's end.


Nonnettes are biscuits that used to be consumed during a trip and were invented in the Middle-Age. While they are often associated with Dijon and Burgundy, these small biscuits can also be found in Champagne, Lorraine and Beaujolais. Nonnettes were historically made by nuns in convents, hence these delicacies' atypical name.

Reminiscent of childhood's savours, these nonnettes are gingerbread biscuit filled with jam. The Maison Mulot & Petitjean offers smaller versions that are more appropriate for coffee or during tea time: the mini-nonnettes. Filled with blackcurrant jam, they are rich in taste and will delight young and old alike.


Blackcurrant jam (33%) (saccharose, strawberry, glucose/fructose syrup, pectines, citric acid, trisodium citrate), wheat flour, honey, invert sugar syrup, sugar, egg yolks, baking powder (sodium carbonate, amonium carbonates), natural orange aroma.

Allergens : gluten, eggs. May contain traces of almonds.


Burgundy, France


Mulot Petitjean