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Smoked salmon - whole fillet machine sliced - Olsen

Smoked salmon - whole fillet machine sliced 1 kg

Smoked salmon - whole fillet machine sliced - Olsen
£39.15
4,50 € / 100 g

Out of stock

description

This smoked salmon comes from Norwegian salmon farms.

Salmon evolves early in fresh water, then grows for almost two years at sea, in clean, fresh water. Its pink flesh is very appreciated for its smoothness and lack of fat.

Here, the salmon is smoked over beechwood and is presented in thin slices.

Ingredients

Salmon (Salmo salar) Atlantic high in Norway, salt.

Origin

Norvège / Ecosse

Brand

Olsen

Producer

Since 1991, the team Olsen is carried by a challenge: give acclaim to the wild smoked salmon from the Baltic sea.

the biggest names in French gastronomy, critics and food writers have unanimously recognized the high quality range of smoked salmon < / strong> Olsen and the other Nordic specialties of the house.

thus, in France, numerous restaurants, caterers and famous luxury department stores offer exclusive a range of Olsen products.

Shelf life information

Once received, you have 21 days to consume your smoked salmon. Attention, it does not freeze.

cook with talent

The smoked salmon is ideal for an aperitif, a toast or a blini with a knob of butter and lemon.

 
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