description
Replenish yourself and bring some colour to your plates with Mima's organic cream of red Kuri squash and chestnuts. This recipe is prepared in France using completely organic and French vegetables. It contains no GMO, additive, colouring agents, preservatives; only a pinch of salt from Île de Ré.
Ingredients
Water, red kuri squash* (33%), chestnut* (12%), onion*, milk*, salt from île de ré. * Products from organic farming. May contain traces of sesame, leek and gluten.
Origin
Gers, France
Brand
Mima Bio
Producer
Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.
Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.
Shelf life information
After opening, store in a cool place and consume within two days.
cook with talent
This soup can be savoured for starters or as a main dish. It marries very well with toasted bread, croutons, it is also delicious as is.