description
Thisdressing is made from lemongrass and fresh Thai herbs. This seasoning realized by the Blue Elephant House will be a wonderful accompaniment with diced salmon, green salad and cherry tomatoes.
Ingredients
Water, rice vinegar, vegetable oil, sweet basil 5,8%, oil 4,9% sweet basil, garlic, cilantro, lemon 2,8%, salt, mint leaves, balsamic vinegar sauce soybeans (soybeans, wheat, salt), 0,9% galangal, chili, pepper, thickener E415, coloring E 141, E 270 acidity.
Origin
Bangkok, Thaïlande
Brand
Blue Elephant
Producer
Blue Elephant is a chain of high-end Thai restaurants. These restaurants can be found in Bangkok as well as in Paris and London. These last years, Blue Elephant has launched a collection of products of excellence to cook at home in order to allow everyone to taste the Thai gastronomy.
cook with talent
In a bowl, mix 100 ml of lemon vinaigrette, 120 g of raw salmon diced, 5 g of powdered ginger and 2 tablespoons lemon juice. Marinate.
Dresser green salad and cherry tomatoes on your plate and then distribute the dressing and marinated salmon. That is, your dish is ready.