Cress botte

Watercress 100 %.

With our experience and keen to introduce high quality products, we have selected cheese makers passionate about their craft and with reputable chefs. Produced by mixing expertise and tradition, cheeses from sheep, goat and cow that we offer are of an excellent quality and a unique taste.

Keep it in a bunch if it is not consumed immediately upon receipt, keeping the stems in a moistened paper towel. It is best to consume it within 24-72h after receipt because the leaves wilt, turn yellow and eventually develop some bitterness.