Arak el Massaya Single Amphore 50 cl

description

Family Ghosn products the latest artisanal Arak in her property of Tanaïl located in the Bekaa Valley, from the white grape variety endemic (the obeidei). Triple distilled in an alembic very specific, heated with the embers of vine. Then, it is aged 8 months in terracotta amphorae.

Without water, it turns out smoke and ash. The eucalyptus and cedar accentuate its heady character. In deepest of the aromatic palette, we discern anise and dried fruit notes such as apricot and almond. With water, anise happening on the front of the scene. Also, it shows mint, lemon and praline hints. Aromatic plants are there in abundance. In the mouth, licorice and anise are equal. Very dense, it returns to the dried fruit. With water, it demonstrates great precision and finesse. It retains the essential in the mouth: taste the freshness.