Tropical Napolitains (x24) - Pralus

Tropical Napolitains (x24) 120 g

9,92 € / 100 g

In stock



The selection of 24 Tropical Napolitains from the chocolatier François Pralus is the flagship product of his enterprise


In this box that is ideal for coffee, you will find terroir chocolate originating from 10 countries selected by François Pralus.

Each 5g square is an invitation to a gustatory journey amongst the best varieties such as:

  • Papua
  • Indonesia
  • Sao tome
  • Trinidad
  • Venezuela
  • Tanzania
  • Ghana
  • Madagascar
  • Colombia
  • Equateur
All the chocolates are produced using cocoa beans that were rigorously chosen after having visited the best cocoa farms.


Cocoa of pure origin, pure cocoa butter, GMO-free soybean lecithin.

Allergens : soybean lecithin. May contain traces of nuts or milk.


Rhônes-Alpes, France




Pralus House was founded by Auguste Pralus. He opened his first bakery in 1948 and in 1955 obtained the title of Meilleur Ouvrier de France due to his high quality work. Today, it is his son, François Pralus Master Chocolatier who took over the House. Pralus workshops produce over 100 tons of chocolate per year from beans from around the world. The House offers a wide range of pure raw chocolate. Know-how and the tradition of Pralus go further and today the Chocolate factory has its own plantation in Madagascar to provide an increasingly delicious range.

Shelf life information

Keep at room temperature, away from light, heat and humidity.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.