Sardines without fishbone in extra virgin olive oil and tomato - La Belle-Iloise

Sardines without fishbone in extra virgin olive oil and tomato 115 g

£4.79
4,78 € / 100 g

Out of stock

description

It is only after long experience that the best sardine acquire the know-how to take fishbone sardines without touching the flesh.

Thus, we avoid lifting nets, which dry up the flesh during cooking, which preserves the look but also all the qualities of sardines in olive oil and tomato but without edges.

Ingredients

Sardines 64%, extra virgin olive oil 11,2%, tomato concentrate 10,4%, water, alcohol vinegar, tomato aroma, salt, spices.

Origin

Brittany, France

Brand

La Belle-Iloise

Producer

Located near the fishing port of Quiberon, once one of the biggest sardine ports in France, La Belle-Iloise House was founded in 1932 by Georges Hilliet. 80 years have passed and the founder's family continues to offer fans what is best in the field of canned fish.

Therefore, the cannery uses only raw materials of first choice, hand prepared in accordance with the traditions to preserve the flavor of the fish.

The right match