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Poultry Juice 100 ml

£5.93

69,00 € / litre

Out of stock

description

Poultry juice is the result of a long-term cooking, with a few minutes in the oven to caramelize the bones, then filtration to obtain a juice. The juice is then accompanied by caramelized onions.

Its use is simple: To sublimate meat providing delicious element on the plate. The juice is drawn last in the plate for its taste and aesthetics.

Ingredients

Poultry: 80% (poultry pieces, poultry fat), water, onion.

Origin

Normandie, France

Brand

Ariaké

Producer

Ariaké House was founded in 1966 in Japan, where it is now recognized for its culinary bases and broths without additives.

In 2001, Ariaké signs a partnership with chef Joël Robuchon, who gave birth to the range of juices and broths that we propose. Initially reserved for culinary professionals, the Ariaké range is now available to individuals.

This range is a real invitation to rediscover the true flavor of the broth, bases and natural juice.

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