Gingerbread breadcrumbs 350 g

£6.79

3,62 € / 100 g

Off season. Will be back at the year's end.

description

Maison Mulot & Petitjean's gingerbread breadcrumbs are made from powdered gingerbread.

Thanks to the numerous spices contained in this preparation, the breadcrumbs are both gourmet and flavoured. It is a great way to sublime a pan-fried foie gras.

Ingredients

Wheat flour, honey, invert sugar syrup, egg yolks, baking powder (sodium carbonate, ammonium carbonates), natural orange aroma, natural lemon aroma, natural anise aroma.

Allergens : gluten, eggs. May contain traces of almonds.

Origin

Burgundy, France

Brand

Mulot Petitjean

Producer

cook with talent

This gingerbread breadcrumb is ideal for breading a foie gras or replacing traditional breadcrumbs. It can also be sprinkled on a dessert, a tiramisu, or even a white cheese.

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