Ziti tagliati pasta - Rustichella d'Abruzzo

Ziti tagliati pasta 500 g

0,78 € / 100 g

Out of stock


These Ziti Tagliati are often served during weddings. They have always been produced following the exact same traditional process, with high quality durum wheat semolina and spring water. These Ziti Tagliati are extruded in a bronze mold then dried at low temperature to preserve the wheat taste and to get this texture that retains sauces very well.


dumur wheat semolina, water.


Abruzzo, Italy


Rustichella d'Abruzzo


Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.

Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.