Caramel with salted butter - coconut - Rozell et Spanell

Caramel with salted butter - coconut 220 g

£5.07
2,68 € /

Out of stock

description

This is a very successful recipe. The salted butter caramel and Sichuan pepper offers sweet and spicy flavours that start each value. Pepper is dosed properly. Try it with foie gras, cheese or a savoury pie, a real treat.

Ingredients

Sugar, salt butter cream, coconut.

Origin

Brittany, France

Brand

Rozell et Spanell

Producer

Rozell & Spanell is a small enterprise established in Pleurtuit Brittany. Caramel is turned by hand and prepared without addition of preservative or artificial aroma. For the curious, the rozell is the little wooden rake that is used to roll out the dough when making pancakes and spanell is the spatula which is used to flip the crepe when it is cooked. < / p>

Shelf life information

Caramel, salted butter, coconut, and rozell spanell, brittany

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