Edamame Dadacha - Umami

Edamame Dadacha 30 g

£10.75
41,66 € / 100 g

Out of stock

description

The Dadacha-Mame are known to be the best Edamame in Japan.

These whole lyophilised edamames can be used is salty preparations as well as sweet ones. They blend very well with milk products, white chocolate and rice.

Ingredients

100% dadacha-mame (soja vert).

Origin

Yamagata, Japan

Brand

Umami

Producer

Shelf life information

Keep away from light, heat and humidity.

cook with talent

Edamame Dadacha can be used for dishes or desserts. It is ideal for cooking rice, in a patisserie or as a snack.