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sea products

fish patés

Fish patés

Ready to spread, l'Atelier du Cuisinier fish patés will delight you on a slice of bread and accompanied by a glass of white wine.

  1. poids
    producer
    price
  2. Abalone, butter, garlic and parsley - L'Atelier du Cuisinier

    Abalone, butter, garlic and parsley

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £7.74
       
        
  3. Scampi with truffle fragments - L'Atelier du Cuisinier

    Scampi with truffle fragments

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £5.57
       
        
  4. Limpet with Celtic Whisky - L'Atelier du Cuisinier

    Limpet with Celtic Whisky

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.70
       
        
  5. Red Mullet with tomato rougail - L'Atelier du Cuisinier

    Red Mullet with tomato rougail

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.70
       
        
  6. Yellow Pollock, lime and ginger - L'Atelier du Cuisinier

    Yellow Pollock, lime and ginger

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.26
       
        
  7. Grey Bream with Guinea pepper - L'Atelier du Cuisinier

    Grey Bream with Guinea pepper

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.26
       
        
  8. Monkfish liver with lemon and Guérande salt - L'Atelier du Cuisinier

    Monkfish liver with lemon and Guérande salt

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.26
       
        
  9. Cuttlefish with seagrass - L'Atelier du Cuisinier

    Cuttlefish with seagrass

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.00
       
        
  10. Whelk with herbs and nasturtium - L'Atelier du Cuisinier

    Whelk with herbs and nasturtium

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.00
       
        
  11. Sardine with vegetable confit - L'Atelier du Cuisinier

    Sardine with vegetable confit

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.26
       
        
  12. Cod with roasted shellfish - L'Atelier du Cuisinier

    Cod with roasted shellfish

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £3.83
       
        
  13. Small scallop with Espelette chili - L'Atelier du Cuisinier

    Small scallop with Espelette chili

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.26
       
        
  14. Crab, wakame and oriental condiments - L'Atelier du Cuisinier

    Crab, wakame and oriental condiments

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £4.52
       
        
  15. Lobster mousse with cognac - La Belle-Iloise

    Lobster mousse with cognac

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    60 g

    La Belle-Iloise

    Brittany, France
    £3.05
       
        
  16. Salmon cream with tarragon - La Belle-Iloise

    Salmon cream with tarragon

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    60 g

    La Belle-Iloise

    Brittany, France
    £2.78
       
        
  17. Smoked trout terrine - Conserverie Saint-Christophe

    Smoked trout terrine

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    270 g

    Conserverie Saint-Christophe

    Picardie, France
    £10.35
       
        
  18. Smoked salmon terrine - Conserverie Saint-Christophe

    Smoked salmon terrine

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    270 g

    Conserverie Saint-Christophe

    Picardie, France
    £10.35
       
        
  19. Scallops with Cider Brandy - L'Atelier du Cuisinier

    Scallops with Cider Brandy

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    80 g

    L'Atelier du Cuisinier

    Brittany, France
    £5.31

    Out of stock

 
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