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Red onion confit with sherry vinegar - Christine Ferber

Red onion confit with sherry vinegar 220 g

£9.29

4,91 € / 100 g

Out of stock

description

This delicious onion confit with a sweet and salty twist will bring to your dishes an original and savoury touch. An essential accompaniment to your holiday dinner, this onion confit is to be consumed with foie gras, game terrine, fish and cold meat.

This confit is prepared in Alsace by Christine Ferber and is made with fresh fruits exclusively.

Ingredients

Fruits, vegetables, vinegar, wine, honey, sugar, spices.

Total sugar content of 55g for 100g. Prepared with a minimum of 68g of fruits for 100g.

Origin

Alsace, France

Brand

Christine Ferber

Producer

Christine Ferber and her team prepare these wonderful jams in Niedermorschwihr, a small village nestled in the heart of vines. Not more than four kilograms of fruits are processed in copper pots for jams that have convinced the greatest chefs.

Also if you are visiting Paris, you should go at the Meurice and the George V for brunch on Sunday morning: they will serve you an exquisite selection of jams from Christine Ferber.

cook with talent

Christine Ferber's jams will be a perfect accompaniment to breakfast and afternoon toasts, tea time brioches, desserts such as crepes, French toast, waffles or iced desserts.

The right match