Spaghettoni del leone pasta - Rustichella d'Abruzzo

Spaghettoni del leone pasta 500 g

0,78 € / 100 g

In stock



These Spaghettoni del Leone from Rustichella d’Abruzzo are a thicker spaghetti variety, that needs to be cooked longer. While spaghettis have a diameter of 1.8 mm, these spaghettoni have a diameter of 2.4 mm, providing them with a unique texture that will seduce you as soon as you will bite and chew them.


dumur wheat semolina, water.


Abruzzo, Italy


Rustichella d'Abruzzo


Rustichella d'Abruzzo: a nature and a taste to discover. In the region of Abruzzo, the green heart of Europe, small-scale production workshops Rustichella d'Abruzzo use the best natural ingredients to prepare with the care of the past, durum wheat semolina pasta in traditional and special formats.

Indeed, the exclusive use of the mold bronze gives pasta its inequalities to better absorb sauces and low temperature drying preserves the nutritional value of pasta and the taste of wheat during cooking.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.