Milk chocolate bar - caramel and Guérande salt 100 g

Milk chocolate 38% min. cocoa (cocoa mass, sugar, cocoa butter, milk powder, vanilla), caramel sugar syrup 7% (cane sugar, wheat glucose syrup, milk powder, butter, col. E150), salt. May contain traces of nuts, coconut and soya lecithin.

In 1985, Valter Bovetti left his native Piémont to train to become a Maître Chocolatier in Switzerland. In 1994, he moved to France and opened his own chocolate factory, which would soon become his playground. This is where he explores every single aspect of chocolate, in order to offer only the very best.