Mushrooms cream - Mastrototaro

Mushrooms cream 228 ml

1,97 € / litre

Out of stock


cream of mushrooms in olive oil has a remarkable taste. We like the taste of a piece of fresh baguette before the meal and it is delicious with cream and parmesan if you cook the pasta.


Mushrooms (Agaricus bisporus) 65%, extra virgin olive oil, sunflower oil, parsley, boletus 2%, wine vinegar, garlic, bay leaf, salt. acidity regulator: citric acid, antioxidant: ascorbic acid.


Puglia, Italy




An Italian company Mastrototaro undertook to pass on his love for nature and traditional culture of the cotta offering delicatessen products made with quality raw materials. Mastrototaro products have a very intense flavour and sublime headlights foods of Italy.

Shelf life information

creamchampignons, Mastrototaro.

cook with talent

crème champignons, mastrototaro.
The right match