Popping sugar - Molécule-R

Popping sugar 80 g

£6.28
8,63 € / 100 g

Out of stock

description

This Popping sugar is a surprising ingredient used to make icings, ice creams and chocolate that will pop on your tongue.

Ingredients

Sugar, glucose, lactose, carbon dioxyde.

Origin

Quebec, Canada

Brand

Molécule-R

Producer

Saveurs Molécule-R was founded in 2009 in Canada by two young entrepreneurs fond of good food and culinary innovation. The company’s goal is to give access to amateur cooks to a large array of products and applications from molecular gastronomy

The right match