Banyuls vinegar trio - La Guinelle

Banyuls vinegar trio 3 x 25 cl


In stock



This gift set is the ideal present for anyone wishing to discover the incomparable flavors of Banyuls vinegars. It includes:

  • 1 Red Banyuls vinegar 25cl
  • 1 white Banyuls vinegar 25cl
  • 1 Taliouine vinegar 25cl
  • 1 cork and wood plug


Banyuls vinegar.


Languedoc-Roussillon, France


La Guinelle


Its in the Pyrénées Orientales that the Banyuls vinegar is craft-made.

Passionate about wine, Nathalie Herre fell in love at first sight for a small house hanging to the hillside above the hamlet of Cosprons, overlooking the Bay of Paulilles. It was her winemaker friends that made her interested in Banyuls vinegar. One thing leading to another, with a contagious tenacity, La Guinelle became a vinegar factory, even better, it became a reference.

In order to get there, La Guinelle selects carefully its Banyuls, a natural sweet wine with very aromatic properties. The elaboration of La Guinelle vinegar, an organic process of double fermentation, alcoholic and acetic gives to the products aromas of ripe raspberries and blackcurrants.

An aging in oak barrels under the hot Mediterranean sun gives Banyuls vinegar another force, another flavor to be discovered.


This product is in stock. With edé, your order will be shipped from our premises within 3 to 5 business days.

cook with talent

The red Banyuls vinegar is good with anything : salad, raw vegetables, meat, fish, even on a dessert (strawberries for example).

The Banyuls white vinegar replaces extremely well lemon on white fish, on smoked salmon, on a salmon piece, on oysters, or in a chicory salad with nut or olive oil.

The Taliouine vinegar will liven up a paella, a tajine, a risotto, and is particularly efficient to deglaze shrimps or panned scallops.

The right match